Homemade Spiced Roasted Cashews

Ingredients:

• 4 cups raw organic whole cashews
• 1 tsp cumin
• 1 tsp smoked paprika
• 1 tsp coriander
• 1.5 tsp sea salt (less if you don’t like salty nuts)
• 2 Tbsp avocado oil or melted coconut oil

Method:
Preheat the oven to 325. Put aluminum foil or parchment on a cookie sheet. In a large bowl, thoroughly combine all ingredients. Spread the nuts out in a single layer on the cookie sheet.  Bake for 15 minutes, stirring and flipping every five minutes. Remove to paper towels to soak up any excess oil and allow to cool.

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