Thursday 5 June 2014

Clean Eating Quinoa Tortillas


Note: These are not the flimsy tortillas you buy at the store. These are sturdy, fill-you-up tortillas. They are best eaten warm.

Ingredients:

  • 4 cups quinoa flour
  • 3/4 cup brown rice flour
  • 1 teaspoon salt
  • 1 teaspoon olive oil
  • 1-1/4 cup hot water


Recipe: http://www.thegraciouspantry.com/clean-eating-quinoa-tortillas/#ixzz33lOLpFSM

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